Welbeck Wednesdays

For the month of March, we are offering a main course, sweet and coffee for £14.00 every Wednesday.

Ring now and book your table!

Of course, we are still open every other day for breakfast from 07:15 to 09:30 (10:00 weekends,)

Lunch Monday to Friday 12:00 to 14:00 www.welbeckhotel.com/sampleweekday.html">

Sunday Lunch 12:30 to 14:30 www.welbeckhotel.com/samplesunday.html">

Dinner daily from 18:30 to 21:30 every night of the week.



Sample Menu Only

The Following is our Inclusive 'Table D'Hôte three-course menu (including starter, main course, sweet & coffee or food to the value of £22.00) priced at £22.00 plus supplements where applicable and also our individually priced 'A la Carte' menu.

Starters

Cream Cauliflower Soup garnished with Crispy Smoked Bacon - £4.75

Asparagus wrapped in Proscuitto with Tarragon Dressing- £4.75

Manx Queenies with Garlic and Bacon - £6.25 (tdh £1.50 extra)

Melon Welbeck - £4.75

Deep Fried Brie with Summer Fruits Coulis - £4.75

Smoked Salmon Salad - £4.75

Manx Mushrooms with Garlic Stilton - £4.75

Chicken Liver Pâté - £4.75

Manx Kipper Pâté - £4.75

Prawn Cocktail - £6.25 (tdh £1.50 extra)

Main Course

Roast Manx Chicken with Garlic & Herbs - £14.00

Grilled Manx Spring Lamb Cutlets - £14.00

Escalope of Local Beef in a Manx Whisky and Cream Sauce - £14.00

Seared Venison Loin served on Croutons with Chicken Liver Pâté - £16.00 (£2.00 extra)

Pork Steak in Breadcrumbs stuffed with Manx Cranberry Druidale Cheese - £14.00

Cold Meat Salad - £14.00

Pan Fried Duck Breast with Toasted Almonds & Sherry Jus - £14.00

Steamed Fillet of Sea Bass with Ginger, Spring Onions, Garlic and a Dash of Thai Fish Sauce - £14.00

Fillet of Plaice with stuffed with Spinach & Mushrooms in a White Wine Sauce - £14.00

Deep Fried Fillet of Smoked Haddock in Crispy Batter - £14.00

Baked Salmon Fillet with Honey and Grain Mustard Glaze - £14.00

V Peppers stuffed with Rice & Gratinated Cheese Sauce -£12.00 (tdh -£2.00)

V Penne alla Vegetariana - £12.00 (tdh -£2.00)

V Manx Mushrooms en Croute - £12.00 (tdh -£2.00)

10oz Manx Sirloin Steak - £17.00 (tdh 3.00 extra)

8oz Manx Fillet Steak - £18.00 (tdh £4.00 extra)

Pepper Sauce - £2.50

All of the above served with Potatoes & Vegetables

(Salad or Chips by request)

Please ask to see our Dessert & Coffee Menu